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Chromium
 

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Chromium

 

DRI (RDA or AI for Adults)

  • Under age 51: 35 mcg (Males); 25 mcg (Females).
    Ages 51 and older: 30 mcg (Males); 20 mcg (Females).
    Pregnancy: 30 mcg. Lactation: 45 mcg.

Adult Maintenance - Therapeutic Range

  • 100 - 400 mcg

Major Sources (Current food data values for chromium are incomplete.)

  • Nutritional or brewers yeast, cheeses, liver, wheat germ, molasses, nuts, whole grain breads and cereals, lean meats, cantaloupe, dark-green lettuces, onions, mushrooms, artichokes, prunes, tomatoes, asparagus.

Non-Therapeutic Importance

  • Required for normal glucose metabolism; insulin cofactor.

Deficiency Symptoms

  • Abnormalities in glucose and lipid metabolism
  • Elevated circulating insulin
  • Encephalopathy
  • Glucose intolerance
  • Glycosuria

Increased Risk for Deficiency

  • Cardiovascular disease
  • Diabetes
  • Elderly
  • Exercise
  • Malnutrition
  • Pregnancy
  • Stress
  • Trauma

Possible Therapeutic Applications

CONSULT WITH A HEALTH PROFESSIONAL FIRST: Supplementation may prevent, correct deficiencies caused by, or be helpful with, the following conditions:

  • Acne
  • Aging
  • Atherosclerosis (heart disease)
  • Diabetes
  • Glaucoma
  • Hypercholesterolemia (high cholesterol)
  • Hypoglycemia (low blood sugar)
  • Menopause
  • Psoriasis

 

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Last modified: 01/09/08